Comments on: Curried Pumpkin Bean Soup https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/ Greedy Gourmet is an award winning food and travel blog. Eclectic recipes from all over the world are regularly published, satisfying the blog's audience of adventurous eaters' needs. Sat, 07 Dec 2024 00:52:11 +0000 hourly 1 https://wordpress.org/?v=6.5.5 By: Sally https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-127568 Tue, 05 May 2020 19:35:19 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-127568 Love this recipe, it's so warm and comforting!






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By: Michelle https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9361 Mon, 08 Feb 2010 13:28:23 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9361 Bunney: Any pumpkin, including the English variety, will work with this soup. Kabocha just happens to be my favourite. You should try it sometime!

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By: BUNNEY https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9360 Thu, 04 Feb 2010 19:02:57 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9360 is it possible to use a standard English pumpkin instead of the kabocha squash? the recipe looks so good.

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By: Claudia https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9359 Sat, 19 Apr 2008 00:43:44 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9359 I made this soup a few days ago and we liked it a lot. It's just taken me til now to write. I did add more spices though. Salt & pepper, powdered curry leaves, and cumin. I also used some chicken stock I made instead of vegetable stock.
Thanks for sharing your recipe.

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By: Michelle https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9358 Sat, 12 Apr 2008 13:39:44 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9358 Fearless Kitchen (sorry, I can't find your name on your website): I know how you feel. My husband is averse to any Asian spices. Meanwhile I love spicy food, so my cooking feels a bit hampered. Maybe sometime I'll see if I can slip some ginger in a stirfry and see if he notices. Fingers crossed...

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By: Fearless Kitchen https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9357 Fri, 11 Apr 2008 15:01:45 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9357 This looks delicious. I haven't cooked with kabocha before, because my husband has a strong aversion. Apparently someone used to do something unspeakable to them in his youth, probably involving boiling, and now he won't eat them at all. If I try to sneak it in stealthily... like with a really pretty, appetizing soup... he might get over it!

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By: Michelle https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9356 Sun, 06 Apr 2008 22:37:05 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9356 Thanks, Kevin.

A. Grace: That bastard! No wonder he isn't on the shelf every week! 😉

Helen: Thanks, sometimes you just need to get it out...

Thanks, Patricia.

Jeanne: Grrrr, I see he has been making his rounds then??? 😛 Dankie, daar is ten minste een use vir 'n conservatory in Engeland.

Rachel: Oooh, I've never had pumpkin bread. I'd sure like to give it a try.

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By: Rachel https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9355 Fri, 04 Apr 2008 00:30:19 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9355 You love squash as I can tell. If you are looking for a sweet treat you can visit my site and look up butternut squash bread. This was a delicious bread, and my first time using butternut squash in this manner. The soup looks wonderful, I am going to have to try that.

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By: Jeanne https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9354 Thu, 03 Apr 2008 14:53:29 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9354 Oooh, lucky me - a flirty gourd! I hate to break it to you though - I think he's two-timing you because mr Kabocha also whispers to ME in the supermarket 🙂 Butter beans make such a great creamy soup base so I can imagine how velvety and delicious this would be. En MAN jy het mooi sagte natuurlike lig in jou huis!

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By: Patricia Scarpin https://www.greedygourmet.com/baked-kabocha-squash-butter-bean-soup/#comment-9353 Thu, 03 Apr 2008 13:40:43 +0000 https://www.greedygourmet.com/2008/04/02/baked-kabocha-squash-butter-bean-soup/#comment-9353 Fun post! 🙂
I love this kind of soup. It's so comforting.

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