I've heard it said that Marseille is the French version of Barcelona and, while there are definite similarities – the old world history, the multicultural influence, the incredible food – to compare it to another city doesn't do it justice.

Simply put, Marseille is unique. Those willing to delve beneath the surface will find a city steeped in culture, with influences from North Africa and Italy, together with the city's own traditions that stretch back to the time of the Ancient Greeks.

Still, with so much to see and do, where to even begin? Well, to help make your trip all the more memorable, we've whipped up a list of the very best things to do in Marseille.

The 22 best things to do in Marseille

There's something for everyone in this endlessly fascinating city. Whether you're looking to kick back and relax, break loose and have fun, go deep and get cultural or escape to the great outdoors, our guide to things visiting Marseille has got you covered.

Here's our favorite things to do in this marvelous Mediterranean city.

Step back in time at the Cosquer Méditerranée

An immersive historical experience, the Cosquer Méditerranée works like an interactive museum where visitors learn about one of Europe's most stunning prehistoric finds. The Cosquer caves were discovered by divers in 1985 and contain cave paintings from over 30,000 years ago.

Although the actual caves are closed to the public – they are in danger of disappearing due to rising sea waters – the museum has created a replica to showcase the incredible importance of the site. As replicas go, it works wonderfully well, perfectly capturing the magic of this historical treasure.

Marvel at the Palais Longchamp

One of the most monumental Marseille attractions, the Palais Longchamp is a large palatial complex that hosts several of the city's key cultural centers – including the Natural History Museum and the Museum of Fine Arts.

Originally built to celebrate the opening of the Canal de Marseille that provides water to the city, the Palais Longchamp is all sculptures, balustrades and fountains, and the stunning gardens that surround it add to its elegance.

You can explore the Palais Longchamp and learn about its historical significance as part of a city sightseeing tour of Marseille.

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See Notre Dame de la Garde

Known to locals as la Bonne Mère (the good mother), Notre-Dame de la Garde is one of the city's must-see landmarks and perhaps its most symbolic monument. It's situated on the highest hill in Bordeaux, so prepare for a steep climb. Trust us though... it's worth it!

Discover the Notre Dame de la Garde as part of a city segway tour. During your stop off at Marseille's famous basilica, you'll be able to make your way to the top of the church to see the famous Virgin Mary statue and take in the breathtaking panoramic view – Marseille's highest point.

Head up around in the early evening for a spectacular sunset – there's a tourist train if you can't stand the steep walk.

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Explore Fort Saint Jean

Down by le Vieux Port (the Old Port) in the historic old town of Marseille you'll find the Fort Saint Jean – one of the most visited monuments in Marseille. Entry is free, making it an essential stop off for those wanting to get a deeper understanding of the history of this port city. Built in 1660 by Louis XIV, the Fort is an intriguing blend of history and culture, and within its walls you'll find the MuCEM – one of the city's most important museums.

Between the history, the culture and the spectacular views over the harbour of this historic city, the Fort Saint Jean offers a unmissable experience, making it one of Marseille's most complete tourist attractions.

Get arty in le Panier

Marseille brings a counter-cultural style and attitude that's hard to find in any other city in Europe, a style and attitude that's most clearly defined in le Panier – the historic district of Marseille.

You'll get a taste for that wonderful blend of African and French culture that defines modern day Marseille. Multicolored murals, breathtaking street art, poetry dens, streets plays, cute cobblestone streets – you'll find all these and more in the bohemian soul of Marseille. By day, it's an offbeat cultural wonderland; by night, it's the thrilling epicenter of the city's edgier side.

Discover le Panier via a smartphone audio tour, to get a deeper understanding of its fascinating origins and the cultural impact this area has on the city today.

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Visit the Cathédrale de la Major

Situated between le Panier and the Joliette area of the city, Marseille's cathedral – Cathédrale de la Major – is a hugely impressive neo-classical monument, visually stunning both inside and out.

Dazzling mosaics, elegant marble carvings and incredible detailing make the interior a must-see, while the imposing architecture and tranquil Mediterranean Sea view make the exterior all the more mesmerising. The Marseille cathedral is just a few minutes from the Old Port, making it one of the essential things to do for those exploring the Vieux Port and the Old Town part of Marseille.

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Dive to the depths at Les Calanques

Les Calanques (the coves) is a wild and wonderful rugged coastal terrain that stretches all the way from Marseille 20km eastward towards Cassis. For sheer natural beauty, it's up there with anything France has to offer, making it an absolute must for anyone with an adventurous spirit and a yearning for the great outdoors.

For those looking to get a little deeper into the natural beauty on the outskirts of Marseille, Les Calanques serves up several memorable experiences, none more so than swimming and snorkelling in a Calanque, where you'll get to explore the crystal clear waters in a cove on the island of Frioul.

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Take a Mediterranean sunset cruise

A Marseille sunset cruise is one of the most captivating ways to experience the coast of this historic Mediterranean city. Setting sail on a traditional schooner, you'll get a new appreciation for some of Marseille's most famous landmarks, sailing past the Notre-Dame de la Garde basilica, Marseille's cathedral, Fort Saint Jean and other top Marseille attractions, illuminated under the lights of the city and the setting sun.

You'll be treated to organic, local, seasonal cuisine, as well as a glass or two of rosé as you cruise the crystal clear waters of the Mediterranean, before anchoring in one of the most enchanting coves of the coastline. You might even get the chance to go for a dip and make the evening even more memorable!

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Get cultural at La Friche

When the city's largest tobacco factory was finally stubbed out in 1990, an innovative cultural center took its place. La Friche, a maze-like utopian complex that's open 365 days a year, plays host to everything from concerts and movies to art exhibitions and sports events.

There are kids areas, skate parks, restaurants, gardens, a creche, a bookshop and many other places to explore, making it an essential stop off for anyone interested in the creative side of this magnificent city.

Essentially, La Friche is an emblem of Marseille's alternative spirit. It's somewhat of a hidden gem, cherished by locals and somewhat unknown by tourists. So go there with respect and an open mind and you'll come away with a deeper insight into what makes Marseille such a special place.

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Escape the hustle and bustle at Parc Borély

Classified by the French Ministry of Culture as one of the 'Remarkable Gardens of France', Parc Borély is a former Château estate, now the city's largest public park. Elegant trees, beautiful fountains, a botanic garden, manicured lawns and a lakeside cafe make it the perfect place to unwind after a long day of sightseeing.

If you're looking for a calm oasis in Marseille, somewhere to escape the hustle and bustle of the busy city, a place to have a picnic at lunchtime or as the sun goes down, Parc Borély is as good a place as any.

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Be charmed by the Vallon des Auffes

A picturesque former fishing village located on the coast of Marseille, Vallon des Auffes is characterized by colorful fisherman's houses and small fishing boats known as pointus. Nestled between two seaside cliffs, it's the kind of place that seems frozen in time, evoking another era with its laid back charm and serenity.

In and around the Vallon des Auffes you'll also find seafood restaurants and a fish market or two, as well as an outdoor swimming area, where locals cools off during the summer months. If you're looking for a quiet little seaside nook, away from the noise of the city center, this delightful area is well worth a visit.

Go snorkeling and scuba diving in the Mediterranean Sea

For those with a taste for adventure and a love of the ocean, there are few more thrilling experiences than snorkeling and scuba diving. If that fits you to a T, take a deep dive and explore Mediterranean marine life around the Calanques National Park coastline with a full-day snorkelling and guided dive.

You'll spend the morning snorkeling around the park's sheltered coves, getting up close and personal to the region's aquatic wildlife, before breaking for lunch. Then you'll go deeper, learning to scuba dive with expert instruction from an experienced diver, taking home a video of your scuba experience as a keepsake.

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Hunt for truffles

Want to try something a bit more 'down to earth?' Try truffle hunting in Provence! Searching for the elusive black gold, one of the culinary worlds most incredible ingredients, is an excellent alternative experience – particularly for foodies and nature lovers.

You'll tour spectacular vineyards, walk among olive tree plantations and become immersed in the idyllic Luberon truffle plantation, just 40 minutes from the Aix en Provence TGV train station and an hour from Marseille provence Airport. With guidance from professional truffle hunters, you'll see how truffle dogs are trained and learn all about the cultivation of this culinary delight.

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Immerse yourself in street art

When it comes to street art, Marseille is one of Europe's prime locations. You'll see the city from a new perspective on a street art walking tour, where you'll discover the work of some of Europe's most talented street artists. From frescos and mosaics to murals and stencils, you'll be blown away by this alternative art form that makes a great counterpoint to the city's fine arts museum.

You'll be charmed by the city's most famous street art district, the Quartier des Créateurs, with its narrow winding streets, boutique shops and colourful façades, as you learn the backstory behind the local creators and artists from a passionate, experienced local guide. For those looking to get to know the real city, a street art tour is up there with the best things to do in Marseille.

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See the Cite Radieuse Le Corbusier

You know that anything listed as a UNESCO World Heritage Site is worth checking out, and this modernist architectural wonder is no exception. Designed by Le Corbusier, one of the pioneers of modern architecture, Cite Radieuse (radiant city) is a colourful, offbeat building and one of Marseille's most famous modern landmarks.

Originally designed as a housing complex, Cite Radieuse is now home to contemporary art galleries, restaurants, bars and even an indoor high street. For anyone with even a passing interest in art or architecture, it's essential.

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Take a wine tour

A trip to France without wine? Of course not. While in Marseille, you should make a wine tour a priority. I feel like going all out, you can't get better than an intensive vineyard and fine wine experience in the world famous Château-neuf Du Pape.

You could also spend a day wine and cheese tasting in Aix-en-Provence – sounds like complete heaven, right? Whatever wine tour you choose, going beyond the glass to the grapes and vines to find out how the wines are made is a fascinating experience and it truly is one of the best places in the world to take part in this sensational (in the truest sense of the word) experience.

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Discover Marseille's heritage at the MuCEM

The MuCEM, or to give it it's full title the 'Museum of Civilizations of Europe and the Mediterranean' is an epic glimpse into the past of Marseille and the Mediterranean. In fact, it might just be the definitive Mediterranean museum. The MuCEM sheds light on the origin story of the Mediterranean culture and documents how the ancient world gave way to modern day Marseille.

With over 350,000 objects and works of art, the MuCEM is an extraordinary treasure trove and the perfect way to open your mind to the origins of cultures from this part of the world. Visit it as part of a guided tour in Marseille.

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While away the hours in the Old Port

The Old Port, or Vieux Port, is one of the most blissful parts of Marseille. You can spend hours there, sampling the local delicious cuisine, perusing the local fish markets, people watching from the terrace of a bar or cafe, or simply watching the sun set on this fabulous Mediterranean city.

You could even take a short ferry ride to the remote island of Château d’If, where you'll see an imposing fortress built in the 15th century to defend Marseille and the French coast from invasion. It's the stuff of legend and was even used as a prison until 1871. In fact, it serves as the setting for a part of The Count of Monte Cristo.

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Go sailing to Calanques

Feel the fresh ocean breeze with an invigorating sailing trip to the Calanques. Heading across the Mediterranean sea to the majestic national park, you'll take in some of the best views of Marseille from the sea.

You'll also get the chance to learn sailing skills as you sail towards the island of Friuli, where you'll have the chance to swim, snorkel and learn all about the incredible coves that are scattered along Marseille's coastal line.

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Stroll along the Corniche Président John Fitzgerald Kennedy

Discover the enchanting Corniche Président John Fitzgerald Kennedy, a picturesque promenade overlooking the glistening waters of the Mediterranean. With its breathtaking views, serene atmosphere, and charming walkways, this free attraction entices tourists to indulge in a leisurely stroll, capture stunning photographs, and embrace the essence of its coastal beauty.

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Abbaye Saint Victor: Unveiling Marseille's Medieval Marvels

Step into the rich history of Marseille at Abbaye Saint Victor, a captivating medieval abbey that beckons tourists with its architectural grandeur and spiritual aura. Explore its ancient crypts, marvel at intricate stone carvings, and soak in the serene ambiance. A must-visit free activity for history buffs and seekers of tranquility.

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Palais du Pharo: Revealing Marseille's Coastal Gem

Palais du Pharo, a stunning architectural gem nestled on Marseille's coastline, entices tourists with its regal charm and panoramic views of the Mediterranean. As a free activity, visitors can wander its beautiful gardens, soak in the breathtaking vistas, and immerse themselves in the allure of this historic palace, offering a memorable experience without breaking the bank.

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Best things to do in Marseille FAQs

With gastronomic influences that blend traditional Mediterranean and inventive southern French dishes with Spanish, North African, and Italian, there's so much to discover in the city they call ‘La Cité Phocéene.’

So, where to start? Well, there are plenty of things to do in Marseille and you will build quite a big appetite. If you have an open mind and a big appetite, here are the best local delicacies you must try.

Best foods to try in Marseille

Seafood and meat dishes

1. Bouillabaisse

The undisputed classic Marseille dish, bouillabaisse, is a big hearty fish soup or fish stew with a tradition that goes back centuries. It typically contains wide different varieties of fresh fish, together with tomato, saffron, chili, and garlic, as well as multiple herbs and spices.

The city's fragrant fish soup is usually served in two courses: tomato and saffron, with croutons and shredded cheese. Next, the fresh fish poached in the stew is served, along with an extra helping of the rich soup to bring a different flavor.

Bouillabaisse is served up at most good seafood restaurants and local restaurants. You could dive deeper into Marseille's classic seafood soup and other delicious local dishes with a Marseille food tour.

2. Poutargue

Known as the “Mediterranean caviar”, poutargue (sometimes called bottarga or boutargue) is a southern French delicacy that's proved quite divisive with those trying it. Made from salted and dried mullet eggs, the taste is very strong – salty, a little bitter, and with undertones of almond.

It's typically served grated over pasta or on bread with a squeeze of lemon juice. This is one to try for those with a taste for umami flavors, especially anchovy. Those who like it like it! Restaurants such as Le Petit Port and Le Comptoir de Becca serve fantastic versions of poutargue.

3. Bourride

A fresh white fish and seafood dish similar to bouillabaisse, bourride is a celebration of all the best ingredients from the region – fresh white fish, sumptuous seafood, lemon, garlic, and extra virgin olive oil.

Adding aioli – the delicious garlic sauce that's typical in Mediterranean cuisines – gives bourride a divine creamy richness. If you see bourride on a lunch menu in Marseille, do your tastebuds a flavor favor and order it... it's just incredible!

Head to Restaurant Michel – an old-school seafront fish restaurant – for the best bourride in town. Learn about the dish on a five-stop Marseille walking food tour.

4. La soupe au pistou

Another famous soup, this one, is on the lighter side. Pistou soup is a summer essential, tailor-made to refresh the senses in the summer. Its critical ingredient is pistou – the French pesto version made from garlic, olive oil, and basil.

Fresh summer vegetables such as tomatoes, zucchinis, and green and white beans are slowly simmered, along with pasta and the pistou, to create a delicious, invigorating broth. It's the perfect summer soup to eat in Marseille.

5. L’Oursins

A winter tradition since the 1960s, eating sea urchins or 'oursins' has become one of the favorite festive feasts for locals throughout southern France. In fact, 'Oursinades,' as the events are known, is now an annual tradition taking place every January and February.

Typically, oursinades take place at a venue overlooking the glorious Mediterranean Sea – often on a terrace or even on a beach. Sometimes, locals perch on rocks with feet dangling in the sea while eating them. Who needs a dining room? The closer to the sea you are, the better!

Take a cruise around the Calanques in winter and, chances are, oursins will be on the lunch menu.

6. Les supions

Another classic seafood dish that you can eat in Marseille, supions is dish that consists of succulent fried baby squid that can be served with garlic, with a sauce or simply with a drizzle of olive oil or a squeeze of lemon juice.

7. Sardines

If you're a fan of fish, sardines are a must when visiting Marseille, particularly in the summer. Locals marinate them in olive oil and herbs de Provence to make them even more irresistible. Head to the Old Port for the best seafood restaurants and enjoy a dinner menu consisting of the best sardines in the city.

8. Pieds et Paquets

Too many, it's a dish too far. To other meat-eaters with an open mind and a philosophy of using every part of the animal, it's a dish with soul that's right up there with Marseille's best culinary offerings.

Pieds et paquets consists of lamb offal (belly and trotters) stuffed with salted pork, garlic, and parsley, then slowly simmered in a white wine, tomato, and provencal herb sauce.

The recipe is said to go back over 2,500 years to the very founding of Marseille. For many, it's the traditional Marseille dish. If you can get past the idea of eating lamb trotters, you'll be in absolute heaven... the taste is out of this world. Head to Chez Nous and get the best pieds et paquets in Marseille.

9. Daube provençal

A local food favorite best enjoyed in the colder months, daube is a stew of beef or mutton flavored with local wine to give it real character. The fireside traditionally stews it in a Provençal terracotta cooking pot called a daubière.

The stew is braised in red wine, seasonal vegetables, and the famous provençal herbs, oregano, summer savory – a mix of thyme and rosemary. Head to Le Bouchon Provençal for the most comforting daube in the whole of Marseille!

10. Daube de poulpe

If you're looking for a different stew, this might suit you. Daube de poulpe, known as octopus stew, is a hearty seafood classic. The octopus is slow-cooked in wine, with the standard Provençal classic ingredients such as garlic, tomato, star anise, dried orange peel, and olive oil.

Served with pasta or potatoes, it's the kind of dish that feels like a warm hug. Pair it with a classic Marseille wine – and don't forget to find out all about Marseille wine and food pairings through a Marseille food and wine tour.

Breaded dishes

11. Pizza

Ask any Marseillais, "What's the most iconic dish in Marseille?" you might be surprised by the answer. Many will say bouillabaisse, of course, but others will point to a dish that's much more associated with Italy... pizza.

Yes, believe it or not, pizza-making in Marseille has traditions that go a long way. Marseille claims to have invented the wood-fired pizza oven and has been whipping up their version of the worldwide favorite long before the Italians. However, the popularity of pizza took off when the first Italian immigrants arrived in Marseille in the late 18th century.

Nowadays, Marseille is known as the pizza truck capital of France. Some incredible pizza trucks in Marseille sell street food at its finest. Even Michelin-star chefs are getting in on the act! So, when in Marseille, take advantage of it.

12. Pissaladière

A baked dish similar to pizza, pissaladière is a baked flatbread with various toppings that include black olives, caramelized onions, and anchovies. It's like a delicious onion tart, served up pizza-style, often on a brief lunch menu during summer.

Sweet dishes

13. La pompe à huile

La pompe à huile translates as 'the oil pump' in English, but trust me... this dessert is far more appealing than its name suggests! It's a traditional provençal pancake made from sourdough and flavored with orange blossom and lemon zest.

Traditionally, la pompe à huile is served on Christmas Eve. If you're in Marseille around the time of the holiday season, you're sure to be able to find it at a local bakery.

14. Le Colombier

Le Colombier is an old-fashioned traditional French cake. It was created at the end of the 19th century and continues to be enjoyed by locals today. It's a cake that brings luck, which is typical of the Provence region.

Le Colombier is made from almond and melon, flavored with Kirsch (a cherry liqueur). When it's homemade, a dove-shaped bean is usually hidden inside the cake, and the person who ends up with the dove-shaped bean is supposed to get married within the year.

You'll be able to find this special sweet delicacy in good bakeries in Marseille.

15. Navettes

Translating into English as 'shuttles,' navettes are long, thin pastries made with flour, sugar, egg, butter, and orange blossom water. They are popular during the holiday season and can be found in most bakeries in and around Marseille.

For the most authentic version, visit the oldest bakery in Marseille, Le Four des Navettes – rumor has it, this is the bakery that invented navettes. The recipe is a closely guarded secret. When you taste this incredible pastry, you'll see why!

16. Chichi Frégi

A sweet spiral-shaped fritter similar to a doughnut in taste, chichi frégi is a street food sensation and a must-try for those with a sweet tooth. For anyone who knows a thing or two about Spanish street food, they are very similar to churros. Much like the doughy Spanish sweet, they are often dipped in chocolate for maximum effect!

When done correctly, chichi frégi is deep-fried and flavored with orange blossom – it's absolutely delicious! Head to the Estaque district in northern Marseille for the best chichi frégi – Chez Magali is as good as it gets!

Appetizers and sides

17. Panisse

Forget about French fries... taste chickpea delicacies like panisse, and you'll realize just how inventive Marseille cuisine can be! These deep-fried delights are of Italian origin. Crispy on the outside and creamy on the inside, pannise is the perfect appetiser or finger food and can be served with any dipping sauce.

18. Le grand Aïoli provençal

Aioli is a thick, mayonnaise-like sauce made with garlic and olive oil. It is also a dish in its own right, accompanied by cod and vegetables.

19. La tapenade and l’anchoïade

Rich savory spreads are very popular in Marseille, acting as an essential element to a good aperitif – a starter dish that tingles the tastebuds in preparation for the main event. Two of the most traditional are la tapenade – made from black olives – and l'anchoïade – made from anchovies, capers, olive oil, and garlic.

Seasonal vegetables usually accompany these richly delicious dips served raw. Enjoy a delicious olive tapenade or anchoïade at a local restaurant or buy them from a local grocery store or supermarket, buy some fresh veg, and enjoy a picnic in the park!

20. Brousse du Rove

A soft creamy cheese made from fresh goat milk, Brousse du Rove comes in cone-shaped plastic containers and is served in markets and cheese shops throughout Marseille. It's delicious when paired with sweet ingredients like honey, berries or figs, or with a drizzle of olive oil or with an omelet.

21. Charcuterie

Corsican history in Marseille has had a big influence on its cuisine and one of the biggest examples is charcuterie. Franchais is a cold cut store near the Old Port part of the city and offers authentic homemade platters that tingle the tastebuds.

22. Couscous

The influence of North African cuisine in Marseille, especially Algerian and Moroccan dishes, is clear throughout the city. So much so that couscous can certainly be considered as a typical dish that visitors should try when in Marseille.

Served with any spicy hearty dish – think roasted lamb, chicken, meatballs or roasted vegetables – the best couscous in Marseille can be found in the Noailles neighborhood in Marseille, where there's an abundance of quality Tunisian and Moroccan restaurants.

Drinks

24. Pastis

The favorite tipple of locals in Marseille, pastis is flavored with anise and liquorice, with an alcohol content of 45% – any more or less and it can't officially be known as “pastis de Marseille."

Essentially, the unofficial summer drink of Marseille, pastis, is golden brown on its own. Add a splash of water, which takes on a cloudy yellow appearance. You'll see locals enjoying highball glasses of pastis on terraces in Marseille throughout the summer months. It's refreshing, packs a punch, and is delicious!

Enjoy authentic pastis as part of a Marseille walking tour and learn how its made and why the locals go crazy for it!

24. Picon

A local favorite orange liqueur with an explosive taste, Picon was invented by a soldier from Marseille named Gaétan Picon in 1932. Its unique taste, a blend of neutral alcohol, syrup, herbs, orange zest, cinchona bark, and gentian root, has stood the test of time. It's very bittersweet – watering it down a little is standard, or you can mix it with beer.

Ch’tiramisu is Northern France’s answer to Italy’s Tiramisu. What a strange name, I thought. Where is it from? A quick search on the net yielded very few English results and the rest were all in French. There is a famous French movie, called Bienvenue chez les Ch'tis, which means “welcome to the sticks”. “Ch’ti” means out in the country and is associated with the cold and rainy Nord-Pas-de-Calais region in Northern France where they also speak Ch’ti dialect.

So what exactly is the difference between the Italian tiramisu and the French one? Not much really. The Italian version uses whipped cream as well as mascarpone and savoiardi (sponge lady finger biscuits) as opposed to speculoos. The latter is a special biscuit exclusively from France, Belgium and The Netherlands.

This hottie was the trainer for the afternoon at L’atelier des Chefs. He sure knows his stuff. Even though after lunch I was as tightly stuffed as a wheel of haggis, I couldn’t resist to see what he’s eating. He was kind enough to let me taste his Brandade, which I’ve seen many recipes of but never got around to making because I can’t get hold of salt cod. Yummy!

In a few easy steps the desserts were prepared and placed in the refrigerator. Now on to the main course!

 

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📖 Recipe

Ch'tiramisu

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• Author: Michelle Minnaar
• Total Time: 15 minutes
• Yield: 6

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Ingredients

Units MUS

• 4 eggs
• 100g (3 ½ oz) sugar
• 250g (9 oz) mascarpone
• 24 Spéculoos biscuits
• 60ml (2 oz) Marsala, Amaretto, Bailey’s or dark rum
• 200ml (7 oz) strong, dark coffee
• 40 g (1 ½ oz) bitter cocoa powder

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Instructions

1. Separate the eggs into two bowls: whites and yolks.
2. In a mixer, whisk the yolks and 80g (2½ oz) of the sugar; the mixture should double in volume.
3. In a bowl, whisk the mascarpone to make it creamy then stir in the yolks gently.
4. Beat the egg whites until stiff, add the remaining sugar, and continue to beat for 2 minutes and gently incorporate the mascarpone mixture.
5. Mix the coffee and liqueur in a bowl and set aside.
6. In a Bodega/dessert glass or dish, arrange 2 biscuits and cover with a layer of the foamy mixture. Place two biscuits on top, douse with coffee and liqueur. Cover with another layer of the foamy mixture and sprinkle with cocoa. Refrigerate until well chilled.

Notes

• This recipe can be made the day before and kept in the fridge.
• If you can’t find Spéculoos biscuits, use a thin, ginger-based biscuit instead.
• If you are like me and not a coffee drinker, omit the coffee and increase the quantity of liqueur instead.

• Cook Time: 15 minutes

Nutrition

• Serving Size: 1 serving
• Calories: 436
• Sugar: 22.8 g
• Sodium: 94 mg
• Fat: 26.8 g
• Saturated Fat: 14.3 g
• Carbohydrates: 38.8 g
• Fiber: 2.7 g
• Protein: 8.3 g
• Cholesterol: 184 mg